Saturday, August 29, 2009

Blueberry Salsa Soup

I made blueberry salsa with homegrown tomatoes and fresh blueberries,
onions, garlic, salt, pepper. The next dawy, I cooked the leftovers
amd served it as soup with organic blue corn chips.


bagalagalaga said...

hmm looks classy and tasty

Mary Stebbins Taitt said...

Thanks--it was good and interesting. :-D